Celebrating Fish & Chips

On the
Prom in
Penzance
OPEN:
Tues - Thurs 4.30-8 Fri 4.30-8.30 Sat 12-8.30 Sun 12-8

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We major in amazing fish and top notch chips. Some say fish & chips fanatics... We think connoisseurs or passionate and a little obsessed. It's all about the ingredients and we use the best. Fish & Chips Done Proper.

It hasn’t just happened we have been refining our menu, cooking techniques and ingredients for the past decade in our shop in Falmouth, the award winning Harbour Lights. This new venture Fraser’s is step closer to home for us the Fraser family. Sue grew up in Penzance. George her father ran Trewhella’s Butchers. I was born in Perranuthnoe, played for the Pirates (badly) and Sue & I’s first home was a cottage up on Ding Dong Moor. All this lead to us jumping at the opportunity to open our second venture in what we consider our home town.

Whether you choose to eat in or takeaway our commitment is to share with you the best of the best. We only serve you the highest quality and responsibly sourced produce. We always have a variety of Cornish Fish on the menu each day and the favourites of cod, haddock and plaice all have MSC certification.

This fish and chip shop is totally revamped but what we do wonderfully familiar. The best comfort food whether it’s served in our new restaurant or out of the box while perched on the beach, walking down the prom or sat at home in front of the fire. With friends, on a special occasion, just because it’s fish & chip Friday, or as a family day out we hope Fraser’s Fish & Chips hits the spot.

It’s not just amazing fish & chips, but the favourites are on our menu too, local sausages, vegetarian specials, fish cakes and calamari to name a few. Having it your way is important to us... so you choose, battered or grilled, with chips or salad or a bit of both.

Fraser’s are proud to introduce permanently available gluten free fish & chips. We have made the significant investment into our kitchen to ensure we can genuinely say our fish & chips are gluten free. Gluten free batter is available, but just as importantly we have a separate cooking process to ensure there is no gluten contamination. We are so pleased to be able to offer the nation’s favourite dish in true gluten free form to Fraser’s Penzance.

We really look forward to meeting you and welcoming to Fraser’s. Let the friendship begin.

Pete & Sue Fraser